A few days ago I posted a recipe for Baja Sandwiches that used Chipotle mayo....and it was great! I had some of the mayo leftover and decided to make some chicken chipotle quesadillas for lunch the other day. I added some whole green chilies for extra, extra zing! If you like to walk on the spicy side of things, then these quesadillas are for you!
Flour tortillas ~ I used the fajita size
Chopped cooked chicken ~ I used a store-bought rotesserie
Whole green chilies ~ I had some fresh that my MIL sent me from AZ, but the canned stuff is fine.
Cheddar cheese
Chipotle mayo ~ recipe follows
Salt
On one half of a flour tortilla, layer all ingredients in the amounts your prefer. Fold over.
Grill in a grill pan or use a Foreman Grill like I did or anyway you you prefer.
Serve with salsa and sour cream and guacamole if you have it! Yummers!
Here's what you need.
And please don't forget the salt.
Green chilies need salt!
Layer the ingredients on a flour tortilla.
I like to begin and end with cheese.
The cheese kind of acts like a "glue" to hold everything together. Then grill it! I used my Foreman grill but
however you like to make quessadillas is fine.
Oh yum!! These were fantastic!!
Chipotle Mayo
1/2 cup mayonnaise
2 chipotle peppers in adobo sauce
2 tablespoons bbq sauce
Whizz everything together in a food processor. Use on Baja sandwiches.
Chipotle mayo!!!
Chipotle Quesadillas
Flour tortillas ~ I used the fajita size
Chopped cooked chicken ~ I used a store-bought rotesserie
Whole green chilies ~ I had some fresh that my MIL sent me from AZ, but the canned stuff is fine.
Cheddar cheese
Chipotle mayo ~ recipe follows
Salt
On one half of a flour tortilla, layer all ingredients in the amounts your prefer. Fold over.
Grill in a grill pan or use a Foreman Grill like I did or anyway you you prefer.
Serve with salsa and sour cream and guacamole if you have it! Yummers!
Here's what you need.
And please don't forget the salt.
Green chilies need salt!
Layer the ingredients on a flour tortilla.
I like to begin and end with cheese.
The cheese kind of acts like a "glue" to hold everything together. Then grill it! I used my Foreman grill but
however you like to make quessadillas is fine.
Oh yum!! These were fantastic!!
Chipotle Mayo
1/2 cup mayonnaise
2 chipotle peppers in adobo sauce
2 tablespoons bbq sauce
Whizz everything together in a food processor. Use on Baja sandwiches.
Chipotle mayo!!!
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