Here's an apple dessert that you will love! Crumbly and sweet and incredibly easy! Not to mention delicious. Served with a little vanilla ice cream, it'll make the whole family happy-happy!
Apple Pecan Crumble
1 cup chopped pecan
1 cup brown sugar
1 cup rolled oats
1 cup all-purpose flour
1 cup butter, melted
4 cups apples - peeled, cored and chopped
2 teaspoons ground cinnamon
Caramel ice cream topping for drizzling
Preheat oven to 350 degrees. Spray a 10 inch pie pan or tart pan with cooking spray.
In a medium bowl, combine brown sugar, oats, flour, pecans and butter. Mix until crumbly.
Place half of crumb mixture in the prepared pan.
Spread the apples evenly over crumb mixture.
Top with remaining crumb mixture.
Bake 45 minutes to 1 hour or until golden brown on top.
Drizzle with caramel topping after dishing up.
Serve with ice cream.
Welcome to Simple Fare, Fairly Simple. This is a place for me to post recipes of all kinds...along with other miscellaneous fodder from my so-called life here in the south. Who knows what you will find here. Could be anything from my husband...known as IT Guy...to my kids and beautiful grandbabies that are growing up way too fast right before my eyes. But...mostly this will be a place for food. I hope you'll see something you like and if you decide to try something from the list...leave me a comment and let me know!