I think there's nothing that hits the spot better than this sandwich. My whole family loves it....plus I've made believers out of a bunch of my friends. My tomatoes are not ripe yet, so I had to settle for store bought, but I can't WAIT to use a fresh off the vine tomato next time! Have you tried the bacon weaving method? It's perfect for a sandwich like this. If you want a killer sandwich, please make this. I can guarantee you will be pleased as punch! And make sure you use my secret ingredient. It's not the same without it.
The Best EVER BLT & A Sandwich
This recipe makes 2 sandwiches.
4 slices bread
Mayo
2 lettuce leaves
1 ripe tomato ~ sliced
1 ripe avocado ~ sliced
6 slices bacon ~ woven and baked (or cooked the old fashioned way)
Secret ingredient: Lawry's Seasoning Salt ~ this is a MUST!!!!
Cut bacon in half. Weave 6 halves together and place on a cookie sheet. Bake at 400 degrees until bacon reaches desired crispness.
Toast bread and spread with mayo.
Layer lettuce, bacon, tomato and avocado on one piece of bread.
Sprinkle with Lawry's Salt and top with the other piece of bread. Cut in half and enjoy!!
Here's what you need.
Toast your bread...
..add the mayo.
Then add the lettuce, bacon,
and tomato.
Add
the avocado last. Wanna know why?
Because it needs the seasoning salt
the
most and the seasoning salt sticks to the avocado the best.
You will not believe how yummy this sandwich is!!!
