Breakfast Tacos
1 9-ounce package chorizo sausage
8 ounces breakfast sausage
8 eggs
1/4 cup milk
Grated Monterey Jack cheese ~ about 1 cup or so
8 - 10 flour tortillas
Salsa
In a large skillet, cook both sausages until done. Remove to a plate.
In a medium bowl, whisk together the eggs and milk. Salt and pepper if desired.
Pour eggs into the skillet and scramble until almost done.
Add the meat back into the skillet with the eggs and cook and stir until done.
Heat flour tortillas in the microwave.
Place a small amount of grated cheese into the tortillas, then some of the egg mixture. Top with salsa.
Serve!
Here's whatcha need.
Brown the chorizo and the
sausage then remove to a plate.
The scramble the eggs with the milk.
When the eggs are almost done,
add the cooked meat to the skillet
and continue cooking until eggs are done.
Like this!
Then assemble the tacos!
