Nothing's better than throwing a bunch of ingredients into one pot and then basically walking away from it until you're ready to eat. That's what this dish is all about. Aside from cooking some pasta, you don't really have to do much with this except give it a few stirs throughout the day. Really easy...really yummy. Really.
Crock Pot Chicken Alfredo
3 boneless, skinless chicken breasts, cubed
1 red bell pepper, diced
2 cups frozen broccoli florets
1-8 ounce package cream cheese ~ cubed
3/4 cup grated Parmesan cheese
1/2 cup butter ~ melted
cup whole milk
1 teaspoon garlic powder 1/4 teaspoon dried basil
Salt and pepper to taste
Place all ingredients into your crock pot.
Cook on low for 5 - 6 hours, stirring occasionally.
Serve over fettuccine noodles.
Welcome to Simple Fare, Fairly Simple. This is a place for me to post recipes of all kinds...along with other miscellaneous fodder from my so-called life here in the south. Who knows what you will find here. Could be anything from my husband...known as IT Guy...to my kids and beautiful grandbabies that are growing up way too fast right before my eyes. But...mostly this will be a place for food. I hope you'll see something you like and if you decide to try something from the list...leave me a comment and let me know!