I really like french fries. Who doesn't, right? I think a wedge fry is right up there at the top of my list. Nice and thick...you really know you're eating a french fry. These little guys are so good. A little spicy..but not overly so but really flavorful. And they're baked! No need to feel guilty about eating these!!
Spicy Baked Fries
4 large baking potatoes (I used Yukon Golds but Russets work, too.)
1/4 cup olive oil
2 teaspoons paprika
2 teaspoons chili powder
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon cayenne pepper ~ optional
Salt to taste
Preheat oven to 450 degrees. Spray a rimmed baking sheet with cooking spray.
Cut potatoes into wedges and place wedges in a medium bowl.
Pour olive oil over potatoes and stir to coat.
Mix spices together and sprinkle over potatoes.
Stir to coat.
Spread potatoes on a prepared baking sheet.
Bake for 45 minutes until golden brown, turning once half way through.
Salt as desired.
Welcome to Simple Fare, Fairly Simple. This is a place for me to post recipes of all kinds...along with other miscellaneous fodder from my so-called life here in the south. Who knows what you will find here. Could be anything from my husband...known as IT Guy...to my kids and beautiful grandbabies that are growing up way too fast right before my eyes. But...mostly this will be a place for food. I hope you'll see something you like and if you decide to try something from the list...leave me a comment and let me know!