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Welcome to Simple Fare, Fairly Simple. This is a place for me to post recipes of all kinds...along with other miscellaneous fodder from my so-called life here in the south. Who knows what you will find here. Could be anything from my husband...known as IT Guy...to my kids and beautiful grandbabies that are growing up way too fast right before my eyes. But...mostly this will be a place for food. I hope you'll see something you like and if you decide to try something from the list...leave me a comment and let me know!



Tuesday, March 1, 2016

White Chocolate Strawberry Cream Pie

You’re not going to believe how yummy this pie is. And the best part is you don’t even have to turn on your oven! Mix a few simple ingredients, slice some strawberries and you’re done. IT Guy spied this in the fridge when he got home from work and could hardly wait to cut into it. This little pie is so pretty with the berries on top drizzled with white chocolate. I’m pretty sure you’re going to love it as much as we do!



White Chocolate Strawberry Cream Pie
For the crust:
1 1/2 cups graham crackers crumbs
6 tablespoons butter ~ melted
2 tablespoons sugar
Mix ingredients in a small bowl and press into a 9 inch pie pan. Set aside.

For the pie:
1 8-ounce package cream cheese ~ room temperature
2 cups powdered sugar
1 teaspoon vanilla
1/2 cup white chocolate chips ~ melted
1 8-ounce container Cool Whip
1 pound strawberries ~ washed, patted dry and sliced
3 tablespoons white chocolate chips ~ melted
In a large mixing bowl, beat the cream cheese and vanilla until smooth.
Add the melted white chocolate and beat well, scraping down the sides of the bowl.
Beat in the powdered sugar.
Fold in the Cool Whip until well combined.
Pour mixture into the prepared crumb crust.
Arrange sliced berries on top of cream filling. Drizzle with the 3 tablespoons of melted white chocolate.
Chill until ready to serve.



Let's make a pie!




Combine the cracker crumbs, 
melted butter and sugar.




Press mixture into a pie pan.




Beat the cream cheese 
and vanilla until smooth.




Add the 1/2 cup of 
melted white chocolate.




Beat in the powdered sugar.




Fold in the Cool Whip.




Pour the mixture into 
the prepared pie crust.




Next, add the strawberries to the top of the cream filling.




See how pretty?




Drizzle with the 3 tablespoons of 
melted chocolate. Chill then enjoy!



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