This casserole is a winner! It's so easy to whip up and can be used for breakfast or dinner! You can make it with the amounts listed or double it for a larger amount. Serve it with a yummy fruit salad and you've got yourself a great meal!
Broccoli Ham & Cheddar Casserole
3 cups broccoli florets ~ blanched
2 cups ham ~ cut into bite sized chunks
3 - 4 green onions ~ chopped
1 cup shredded cheese (I used Colby-Jack)
salt and pepper to taste
Spray a 9-inch square baking dish with cooking spray. Preheat oven to 375 degrees.
Spread blanched broccoli in the bottom of the prepared pan then scatter ham on top.
Sprinkle cheese on top of the ham then the diced onions.
In a medium sized bowl, beat the eggs with some salt and pepper then pour the eggs over the mixture in the pan.
with foil and bake for 20 minutes. Remove foil and bake another 20
minutes until cheese is melted and mixture has started to brown in
Can be doubled.
Welcome to Simple Fare, Fairly Simple. This is a place for me to post recipes of all kinds...along with other miscellaneous fodder from my so-called life here in the south. Who knows what you will find here. Could be anything from my husband...known as IT Guy...to my kids and beautiful grandbabies that are growing up way too fast right before my eyes. But...mostly this will be a place for food. I hope you'll see something you like and if you decide to try something from the list...leave me a comment and let me know!