This went fast. Too fast. You know why? Because it was stinkin' good, that's why! We are huge kielbasa fans around here so anything involving that tasty little meat makes us happy. I love the way it flavors a casserole! The cheesy goodness at the end was just the crowning touch!! A perfectly tasty and simple meal that everyone will love!
Kielbasa Potato Bake
1 1 1/2-pound bag baby Yukon Gold potatoes ~ cut into chunks (about 8)
1 medium onion ~ cut into chunks
1 14-ounce package smoked sausage or Kielbasa ~ cut into 1/2 inch coins
1/2 stick butter ~ cubed
salt & pepper to taste
1/2 teaspoon garlic powder
2 cups shredded cheddar cheese
Preheat oven to 400 degrees. Spray a 9x13 inch pan with cooking spray.
Place potatoes and onion into pan. Season with salt, pepper and garlic powder.
Scatter butter over potatoes and cover with foil.
Bake for 30 minutes.
Remove pan from the oven and add the chunked sausage. Stir to coat.
Replace foil and bake another 30 minutes.
Sprinkle cheese on top and heat another 5 minutes until cheese is melted.
Stir to combine. Serve!
Welcome to Simple Fare, Fairly Simple. This is a place for me to post recipes of all kinds...along with other miscellaneous fodder from my so-called life here in the south. Who knows what you will find here. Could be anything from my husband...known as IT Guy...to my kids and beautiful grandbabies that are growing up way too fast right before my eyes. But...mostly this will be a place for food. I hope you'll see something you like and if you decide to try something from the list...leave me a comment and let me know!