Welcome to Simple Fare, Fairly Simple. This is a place for me to post recipes of all kinds...along with other miscellaneous fodder from my so-called life here in the south. Who knows what you will find here. Could be anything from my husband...known as IT Guy...to my kids and beautiful grandbabies that are growing up way too fast right before my eyes. But...mostly this will be a place for food. I hope you'll see something you like and if you decide to try something from the list...leave me a comment and let me know!

Thursday, September 5, 2013

Apple Pie Dip with Cinnamon Sugar Crisps

Loved, loved, LOVED this! We had company over the other night and amongst all the dessert goodies, this little item was served. I can't tell you how yummy it is. If you enjoy apple pie, then you've GOT to try this. IT Guy was in heaven since apple pie of his favorite things in the world. Definitely will be doing this again!!

Apple Pie Dip 
with Cinnamon Sugar Crisps

5 – 6  apples ~ diced
1/3 cup sugar
1/3 cup brown sugar
½ teaspoon cinnamon
¼ teaspoon nutmeg
1 tablespoon lemon juice
3 tablespoons cornstarch
2 tablespoons water
1 teaspoon vanilla extract
1 dozen small flour tortillas
Oil for frying
Cinnamon/sugar for sprinkling the tortilla chips

In a large saucepan, combine the sugar, brown sugar, cinnamon, nutmeg, and lemon juice. 

Add the apples.

Heat over medium heat until boiling.

Stir together the cornstarch and water and pour into the apple mixture. Cook and stir until boiling and thick.

Remove from heat. Add vanilla and stir.

Set aside to cool and thicken.

In a skillet, heat two cups of oil over medium heat. 

Cut tortillas into wedges.

Fry tortillas until lightly browned and crispy. Drain on paper towels.

Sprinkle with cinnamon/sugar. 

Serve with Apple Pie Dip

Here's the line up.

Here's the line up.

Combine the sugars, lemon juice, cinnamon, and nutmeg.
Combine the sugars, lemon juice, 
cinnamon, and nutmeg.

Add in the apples.
Add in the apples.

Heat until bubbling.
Heat until bubbling.

Add in the cornstarch/water mixture.
Add in the cornstarch/water mixture.

Cook until boiling and thick.
Cook until boiling and thick.

Cut the tortillas in wedges.
Cut the tortillas in wedges.

Fry 'em up!
Fry 'em up!

Sprinkle the tortillas with cinnamon/sugar then serve with the dip!!!
Sprinkle the tortillas with cinnamon/sugar 
then serve with the dip!!!


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