Welcome to Simple Fare, Fairly Simple. This is a place for me to post recipes of all kinds...along with other miscellaneous fodder from my so-called life here in the south. Who knows what you will find here. Could be anything from my husband...known as IT Guy...to my kids and beautiful grandbabies that are growing up way too fast right before my eyes. But...mostly this will be a place for food. I hope you'll see something you like and if you decide to try something from the list...leave me a comment and let me know!

Monday, July 8, 2013

Skillet Ham Salad

This recipe came from my sister-in-law but she got it from a mutual friend. My brother was actually the one who mentioned it to me and said how much he enjoyed it and that I should feature it on SFFS. You know....sometimes brothers are pretty smart because this was very good! It can easily be doubled for more but it fed 4 people with some leftover. Really tasty and easy!

Skillet Ham Salad

1/4 cup chopped green onions
1/4 cup chopped green peppers
3 cups diced cooked ham (I used a ham steak)
1 tablespoon butter
4 cups diced cooked potatoes
1/4 teaspoon salt
dash pepper
1 1/2 cups grated cheese

Cook onions, peppers and ham until meat is warmed through and veggies are tender/crisp.

Add cooked potatoes, salt and pepper. Heat through, mixing gently.

Add cheese and heat until cheese is melted. Stirring gently. 

Here's the line up.

Dice your veggies and the ham. 
Melt the butter in your skillet.

Toss it in the pan and cook until meat
 is heated through and the veggies are tender/crisp.

Then add the cooked potatoes 
and the salt and pepper.

Sprinkle on the cheese and let it melt.

Then give it a stir.

Serve it up!!!


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