When you make this....and
trust me, you will WANT to make this....you're going to wonder where
it's been all your life because that's exactly what I thought! Aside
from cooking a little bacon in a skillet, all of this goes into the pan
you're baking it in for one simple, delicious dinner! This is something
the WHOLE family will love...over and over!
Chicken Potato Cheesy Bake
2 large potatoes ~ diced
2 chicken breasts ~ diced
3 cups shredded cheese
3 green onions ~ chopped
1/2 pound bacon ~ diced and cooked crisp
Salt and pepper to taste
1/2 cup heavy cream
4 tablespoons butter ~ cut into pieces
Preheat oven to 375 degrees. Spray a 9x13 inch baking dish with cooking spray.
Scatter half of the diced potatoes on the bottom of the baking dish.
Then scatter half of the diced chicken on top of the potatoes then salt and pepper.
Sprinkle 1 cup of the cheese then half of the bacon and half of the green onions.
Top with the remaining potatoes, 1 cup of cheese, remaining green onion and the rest of the bacon.
Pour the heavy cream over the top then dot with butter.
Cover with foil and bake for 1 hour.
Remove foil, then top with the last cup of cheese.
Allow to sit for 10 minutes before serving.
Chicken Potato Cheesy Bake
2 large potatoes ~ diced
2 chicken breasts ~ diced
3 cups shredded cheese
3 green onions ~ chopped
1/2 pound bacon ~ diced and cooked crisp
Salt and pepper to taste
1/2 cup heavy cream
4 tablespoons butter ~ cut into pieces
Preheat oven to 375 degrees. Spray a 9x13 inch baking dish with cooking spray.
Scatter half of the diced potatoes on the bottom of the baking dish.
Then scatter half of the diced chicken on top of the potatoes then salt and pepper.
Sprinkle 1 cup of the cheese then half of the bacon and half of the green onions.
Top with the remaining potatoes, 1 cup of cheese, remaining green onion and the rest of the bacon.
Pour the heavy cream over the top then dot with butter.
Cover with foil and bake for 1 hour.
Remove foil, then top with the last cup of cheese.
Allow to sit for 10 minutes before serving.
The line up!
Scatter
half of the diced potatoes
on the bottom of the baking dish.
Then
scatter half of the diced
chicken on top of the potatoes
then salt and
pepper.
Then some bacon.
Then some cheese.
Green onions....then more potatoes and cheese.
Pour the cream over all then dot with butter.
Cover and bake for an hour.
Remove the foil and sprinkle with
the remaining cheese and pop back
in the oven for a bit.
All baked!
Time to eat!!!
