Slow Cooker Seasoned Beef

IT Guy is a carnivore. Meat eater all the way. So when he walks in the door at night and smells beef cooking, he’s a happy guy. This made him VERY happy. It’ll make YOU happy too because it’s so simple. Throw a few ingredients together and pour it over your roast of choice and dinner is served in a few hours later.

Slow Cooker Seasoned Beef

1 2-3 pound piece of meat (chuck roast, London broil, brisket, etc)

1/2 large onion ~ diced

2 cloves garlic ~ minced

1 tablespoon chili powder

1 tablespoon Worcestershire sauce

1 teaspoon cumin

1/2 teaspoon pepper

1 teaspoon salt

2 tablespoons brown sugar

1 1/2 teaspoon liquid smoke (found in the condiment aisle)

1/4 cup beef broth

3 tablespoons chili sauce

Place meat in the slow cooker.

Combine the rest of the ingredients in a medium bowl then pour over the meat.

Cook on low 7 - 8 hours until meat is tender.

Slice across the grain and serve with pan juices.

Let's cook!

Mix up all the stuff to pour over the meat!

Then pour over the meat. Allow to cook on low 7-8 hours.

Slice and eat!