It's always fun to figure out a
way to make our favorite things easier. I make slow cooker tacos all
the time so why not fajitas? I used chicken for these but you could use
beef or a chicken/beef combo. I also used my homemade fajita seasoning
but a store bought packet works, too. Really good, really simple and an
all-around family pleasing meal!
Slow Cooker Chicken Fajitas
3 bell peppers ~ cut into strips
1 large onion ~ sliced
4 - 6 chicken breasts
1 packet (or 3 tablespoons) fajita seasoning
Salt and pepper to taste
1/2 cup water OR chicken stock
Pour the water OR chicken stock into the crock then add the veggies.
Lay the chicken on top then season with salt, pepper and fajita seasoning.
Cook on high 4 - 6 hours until chicken is done.
Remove chicken from the crockpot and shred.
Return meat to the crockpot and stir.
Serve with flour tortillas, salsa, guacamole and sour cream.
Slow Cooker Chicken Fajitas
3 bell peppers ~ cut into strips
1 large onion ~ sliced
4 - 6 chicken breasts
1 packet (or 3 tablespoons) fajita seasoning
Salt and pepper to taste
1/2 cup water OR chicken stock
Pour the water OR chicken stock into the crock then add the veggies.
Lay the chicken on top then season with salt, pepper and fajita seasoning.
Cook on high 4 - 6 hours until chicken is done.
Remove chicken from the crockpot and shred.
Return meat to the crockpot and stir.
Serve with flour tortillas, salsa, guacamole and sour cream.
The line-up!
Slice the veggies then put them in the
crockpot along with whatever liquid
you're using. Then add the chicken.
Season and cook!
Remove the chicken and shred.
Put the chicken back
into the crock pot and stir.
Serve on flour tortillas along
with the condiments of your choice!
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